Top 10 things to do in Etah Uttar Pradesh

Visit the Kaila Devi Temple: This ancient temple dedicated to Goddess Kaila Devi is a popular religious site in Etah. It attracts devotees from all over the region, especially during the Navratri festival.

Explore the Etah Fort: Built during the reign of Sher Shah Suri, the Etah Fort is a historic landmark in the city. Take a tour of the fort and learn about its architectural significance and historical background.

Enjoy boating at Dauji Lake: Dauji Lake is a serene water body located near Etah. Spend some time boating in the lake, surrounded by beautiful natural surroundings.

Visit the Gandhi Park: Located in the heart of Etah, Gandhi Park is a well-maintained park where you can relax, take a leisurely stroll, or enjoy a picnic with your family and friends.

Explore the Chhalesar Bird Sanctuary: Situated near Etah, the Chhalesar Bird Sanctuary is a paradise for bird watchers. Spot various species of resident and migratory birds in their natural habitat.

Attend the Budaun Etah Cattle Fair: If you happen to visit Etah during the months of October or November, don’t miss the Budaun Etah Cattle Fair. It’s a vibrant fair where you can witness traditional folk performances, cattle trading, and various cultural activities.

Pay homage at the Baba Chhidru Nath Temple: Situated in the nearby village of Chhidru Nath, this temple is dedicated to Baba Chhidru Nath, a revered saint. People visit this temple seeking blessings and spiritual solace.

Explore the traditional markets: Etah is known for its vibrant markets. Take a stroll through the local bazaars and shop for handicrafts, local textiles, and traditional artifacts.

Attend the Ramleela performance: During the festival of Dussehra, Ramleela performances take place in various parts of Etah. Immerse yourself in the rich cultural and religious traditions by witnessing these colorful theatrical performances.

Indulge in local cuisine: Etah is known for its delicious street food and local delicacies. Try popular dishes like Etah ke Samose, Golgappe, Aloo Tikki, and Kachoris from local eateries and street vendors.

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